This is the idea of having a connection with the native land, its history and the community who grow food locally upon it. Our family team seek to discover harmonious pairings between the ingredients that surround the walled garden.
In our kitchen garden restaurant, we respect the local produce grown and sourced locally by using flavour combinations that have been partners for centuries.
We look for ways to update and innovate historical recipes that highlight the bounteous nature of our land. Embracing the limitations of nature has, for us, spurred unbounding creativity.
Tuesday to Saturday: Open all day.
Tea, Coffee & Cake, Lunch, Afternoon Tea, Pre Dinner Cocktails & Dinner.
Rarebit & Cider Sessions.
Thursday to Saturday Evening
The Full Feasts.
Barley Wood Walled Garden
See a Google map
Website by Chesapeake